| Article Name |
Format |
Download |
| Rough Notes Magazine (April 2012) - Golf And Country Clubs Facing Challenges Head On |
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| BOARDROOM Magazine (Jan/Feb 2012) - More Amenities, More Risk. How to Limit Your Exposure – Part II |
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| HFTP – Bottom Line – Insurance Management (Dec/Jan 2012) - Controlling club insurance costs and exposures |
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| Club Management Magazine (Sept/Oct 2011) – Tough Times Equal Terrible Temptations by Ned McCrory |
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| Club & Resort Business (July 2011) - Hurricanes May Turn Up The Heat |
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| Rough Notes Magazine (June 2011) - Hope For Hospitality |
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| Florida Underwriter (September 2010) – Location, Location, Location |
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| Rough Notes Magazine (June 2010) - Teeing Up For Profits |
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| The Premier Club Services Newsletter (April/May 2010) - When Enhancing Food and Beverage Operations, Keep an Eye on Liability Issues |
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| American Agent & Broker (April 2010) - Drive Your Insureds to Golf Course Coverage |
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| Club & Resort Business (March 2010) - Todays Manager - Striking The Right Balance |
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| Insurance Journal (August 2009) - Are Golf & Country Clubs On Course?rco |
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| The BoardRoom Magazine (Nov/Dec '08) - Protect Your Financial Partners Wisely |
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| Insurance Journal (August 2008) - Club Concerns: Liquor, Swimming Pools and the Board Room |
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